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Rice Market · Lower Level · 1608 14th Street NW

Ready
to Eat

Freshly prepared food from our kitchen — grab it and go, or take it home and reheat. Hot counter, daily onigiri, a Yakitori Bento twice a week, and packaged grab-and-go selections.

Daily 11:30am–10pm (Fri–Sat to 10:30pm)
Daily from ~1:30pm
Tue & Fri

Made fresh daily

Fresh Onigiri Daily from 1:30pm & Yakitori Bento Tue / Fri

Rice Market Onigiri
Daily

Onigiri

Made fresh in-house

Hand-formed Japanese rice balls made fresh every day, ready at the counter from around 1:30pm. Four varieties, always including a vegan option.

Tuna Poke Salmon Teriyaki Kani Seaweed Mayo Vegan
Available daily from approx. 1:30pm
ToriSumi Yakitori Bento
Tue & Fri

ToriSumi Yakitori Bento

Blake King · ToriSumi Yakitori

Chef Blake King's Tokyo-trained yakitori, available as a bento box twice a week at the market. The same technique behind the sold-out omakase dinners at the Taste Kitchen — now in grab-and-go form. Meet Blake King →

Tuesdays & Fridays · while supplies last
Rice Market hot food counter

Lower Level

Hot Food Counter

Fully cooked dishes freshly prepared in the Rice Restaurant kitchen, available hot at the market counter daily. Great for a quick lunch or an easy dinner — grab it now, or take it home and reheat later.

Selections rotate and include Thai entrées, noodle dishes, and seasonal specials. Hot dishes travel well and reheat cleanly.

Selections change daily. Follow @ricemarketdc for the current day's hot counter offerings.

Grab & Go

Seaweed Salad, Spring Rolls & Asian Appetizers

Seaweed Salad
Seaweed Salad
Marinated seaweed with sesame seeds.
Vegan
Kimchi by AJM Kimchi
Kimchi
Traditionally fermented Korean kimchi made by Ellen Lee of AJM Kimchi. Four varieties: Classic Napa Cabbage, Classic Cucumber, Classic Scallion, and Classic Daikon.
By Ellen Lee · AJM Kimchi
@ajm_kimchi
Garden Roll
Garden Roll
Freshly sliced vegetables wrapped in thin rice paper, served with our chef's own hoisin dipping sauce.
Available with shrimp or tofu

Grab & Go

Pad Thai, Thai Curry & Ready-to-Eat Thai Entrées in Washington DC

Pad Thai
Pad Thai
Thin rice noodles with firm tofu, preserved radish, bean sprouts, egg, scallions, and ground peanuts in a tamarind-palm sugar sauce.
Chicken or Tofu · $14.95
Reheat optional
Pad See Eew
Pad See Ew
Wide rice noodles with broccoli and egg in a sweet soy, oyster sauce, and black bean sauce.
Chicken or Tofu · $14.95
Reheat optional
Drunken Noodles
Drunken Noodles
Wide rice noodles stir-fried with fresh basil, bell pepper, and chilli in a bold sauce.
Chicken or Tofu · $14.95
Reheat optional
Green Curry
Green Curry
Thai green curry with mixed vegetables in coconut milk.
Chicken or Tofu · $11.95
Reheat optional
Red Curry
Red Curry
Thai red curry with mixed vegetables in coconut milk.
Chicken or Tofu · $11.95
Reheat optional
Panang Curry
Panang Curry
Rich, mildly spiced Panang curry with mixed vegetables in coconut milk.
Chicken or Tofu · $11.95
Reheat optional

Selection varies daily. Additional dishes from the Rice Restaurant kitchen are available at the hot counter depending on the day.

Also available at the ready-to-eat section

Sautéed Pumpkin with Chicken$12.95
Ka Prao — Thai Basil with Chicken, Rice & Fried Egg$15.95
Sautéed Ginger with Chicken$12.95
Sautéed Eggplant with Tofu$13.95
Sautéed Basil with Chicken$12.95
Fried Rice with Chicken$12.95

Grab & Go

Mango Sticky Rice & Asian Desserts in Washington DC

Sticky Rice with Fresh Mango
Sticky Rice with Fresh Mango
The classic Thai dessert — sweet glutinous rice in coconut milk, served with fresh mango.
Vegan
Snow Crane Ice Cream
Snow Crane Ice Cream
Artisan ice cream made with Maryland dairy and Japanese flavors by Chef Takeshi Nishikawa. Flavors include Kinako, Black Sesame, Okinawan Sweet Potato, and seasonal selections.
By Takeshi Nishikawa · Snow Crane
@snowcraneicecream

Pair your meal with sake, Japanese beer, or soft drinks from the Rice Market beverage selection.

More from the Market

Prep to Cook Sushi-Grade Fish Beverage Pantry

Mango Sticky Rice in Washington DC

Rice Market carries Sticky Rice with Fresh Mango daily in the ready-to-eat section — a classic Thai dessert made with glutinous rice, fresh mango, and coconut cream. Available at the lower level counter at 1608 14th Street NW, Washington DC, open daily 11:30am–10pm (Fri–Sat to 10:30pm). One of the most popular grab-and-go desserts we carry.

Frequently Asked Questions

What ready-to-eat food does Rice Market have?
Rice Market's ready-to-eat counter includes: daily onigiri (Tuna Poke, Salmon Teriyaki, Kani Seaweed Mayo, Vegan — from ~1:30pm), ToriSumi Yakitori Bento on Tuesdays and Fridays, hot food counter daily, packaged Seaweed Salad and AJM Kimchi, Thai entrées (Pad Thai, Pad See Eew, Drunken Noodles, Green/Red/Panang Curry), Sticky Rice with Fresh Mango, and Snow Crane ice cream.
Where can I buy onigiri in Washington DC?
Rice Market makes fresh onigiri daily from approximately 1:30pm — Tuna Poke, Salmon Teriyaki, Kani Seaweed Mayo, and Vegan. 1608 14th Street NW, Lower Level, Washington DC. Available while supplies last.
Where can I get mango sticky rice in Washington DC?
Rice Market carries Sticky Rice with Fresh Mango in the ready-to-eat section. 1608 14th Street NW, Lower Level, open daily 11:30am–10pm (Fri–Sat to 10:30pm).
Is the ready-to-eat food at Rice Market taxed differently?
Yes. Ready-to-eat items are taxed at 10% in DC, per DC tax regulations on prepared food.
Does Rice Market have vegan options?
Yes. Vegan onigiri is made daily, and the ready-to-eat counter includes vegetable-based Thai dishes. Check the counter for current daily options.
Where can I find vegan or vegetarian onigiri near me in DC?
Rice Market makes a Vegan onigiri daily from approximately 1:30pm — 1608 14th Street NW, Lower Level, Washington DC. Open daily 11:30am–10pm (Fri–Sat to 10:30pm). Available while supplies last.
Where can I buy mango sticky rice near me in Washington DC?
Rice Market carries Sticky Rice with Fresh Mango daily in the ready-to-eat section at 1608 14th Street NW, Lower Level, Washington DC. Open daily 11:30am–10pm (Fri–Sat to 10:30pm).
Where can I get onigiri near me open now in DC?
Rice Market makes fresh onigiri daily from approximately 1:30pm — open daily 11:30am–10pm (Fri–Sat to 10:30pm) at 1608 14th Street NW, Lower Level, Washington DC. Call ahead at (202) 234-2737 to confirm availability.
Where can I find seaweed salad near me in Washington DC?
Rice Market carries packaged Seaweed Salad in the ready-to-eat section at 1608 14th Street NW, Lower Level, Washington DC. Open daily 11:30am–10pm (Fri–Sat to 10:30pm).